The Sourdough Club

A social enterprise where a community of bakers gather and share knowledge

Our small club is run from The Sourdough School and is the alternative way to learn if you cannot attend a course in person. Learn from Dr Vanessa Kimbell how to make the healthiest bread in the world and improve digestion, boost your mood, and connect with a supportive community that’s passionate about baking for better health.
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The Sourdough Club Magazine

An exclusive Club Members Magazine with the latest sourdough tips, events, recipes, tutorials and features

  • Issue 35  Members Magazine  - Christmas Edition

    Issue 35 Members Magazine - Christmas Edition

  • Make your own DIY Dough Proofer out of an apple box

    Make your own DIY Dough Proofer out of an apple box

  • Botanical Flour; why you should use it.

    Botanical Flour; why you should use it.

  • 10-Minute Seeded Sourdough Tin Loaf

    10-Minute Seeded Sourdough Tin Loaf

  • 20% Wholemeal Classic Sourdough Boule - Retarded - Mid Hydration

    20% Wholemeal Classic Sourdough Boule - Retarded - Mid Hydration

Issue 35  Members Magazine  - Christmas EditionMake your own DIY Dough Proofer out of an apple boxBotanical Flour; why you should use it.10-Minute Seeded Sourdough Tin Loaf20% Wholemeal Classic Sourdough Boule - Retarded - Mid Hydration

Sourdough mince pies

Issue 20: The Sourdough Club Magazine & Our Incredible Sourdough Mince Pies Recipe

Grain & Hearth Bakery

Issue 19: The Sourdough Club magazine – Sourdough Inspiration

pottery west jars ochre

Issue 18: The Sourdough Club magazine – Routine Matters

Twelve Triangles banner

Issue 17 Sourdough Inspiration – From First Bake to a Bakery

Sweet sourdough book

ISSUE 16: The New Sweet Sourdough School Book is Out

Megan bakery

Issue 15 Sourdough Inspiration – From First Bake to a Bakery

sourdough pizza

Issue 14: the Pizza Issue

Baguettes

Issue 13: the French Sourdough Baguette

Issue 12: Soil Heath, Diversity, the Gut Microbiome & Sourdough

sesame seed & Honey sourdough

Issue 11: a Sourdough Rhubarb Tart Recipe & Honey & Sesame Seed Sourdough Loaf

Issue 9: Sharing Beautiful Moments

hot cross buns

Issue 8: Sourdough Hot Cross Buns

Lucy sourdough school

Issue 7: A Small team

Orange & Rosemary Sourdough Croutons

Issue 6: Why is there a flour shortage & a Rosemary & Orange Sourdough Crouton recipe

The Sourdough School Kitchen

Issue 5: Home Milling & Gut Health

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