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June was our Sourdough Pizza month here at the Club. Our approach is Baking as Lifestyle Medicine (BALM) and last month was all about community, sharing, the psychology of celebration, sharing bread and pizza.
We produced this Chicken Satay Sourdough pizza in collaboration with Pipers Farm using their Properly Free Range Chicken. Club members can get 10% off meat and bakery at Pipers Farm for a limited time. Go to Club Member Discounts to get your code.