We’re not your average School. We are activists, and we run a fully functioning systems change programme teaching our students how to use their knowledge to make a positive impact on their personal health, the people they work with, their families and communities, and the broader food system.
We empower, inspire, and support systems change through education, research, and development to bake, eat, and share nourishing bread that supports the environment and social equality.
We train healthcare providers and bakers, empowering baking as lifestyle medicine and social prescribing, both online and in person.
Have you got goosebumps? Good – because we think it’s the coolest thing since sliced bread.
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