The Sourdough Club

Learn as part of an active community & with continuous support & inspiration.

Everything sourdough. From your first ever loaf to advanced high hydration bread and everything in between. You can either buy a short course or you can join the community membership to access all the theoretical lectures & baking tutorials and recipe libraries with active support for your bakes in our forum, and live face to face weekly sessions.
Follow on Instagram

Follow on Instagram

Login

Navigation

Hazzard Free Farms

GrainsBloody Butcher Corn, Blue Corn, Hard Red Spring Wheat, Oat Groats, Oats
Business TypeFarmer, Mill
Certified OrganicNo
CountryUnited States
Telephone815-289-1431
Websitehttp://www.hazzardfreefarm.com/
Emailhazzardfreefarm@gmail.com
Facebookhttps://www.facebook.com/hazzardfreefarm/

At Hazzard Free Farm, I bring you a carefully curated selection of the finest heirloom and ancient grains from around the world all grown and processed at a Midwestern family farm that’s been operating since 1847.

All reasonable care is taken when writing about health aspects of bread, but the information it contains is not intended to take the place of treatment by a qualified medical practitioner. You must seek professional advice if you are in any doubt about any medical condition. Any application of the ideas and information contained on this website is at the reader's sole discretion and risk.

Get the Sourdough Club Magazine