The Sourdough Club

Far more than just an online sourdough course. Learn as part of an active community & with continuous support & inspiration.

Learn to make sourdough & discover why it is the healthiest bread. Find out how sourdough helps your digestion & benifits your overall health & well-being. It is about making the connections, the mindfulness & joy of baking, as well as understanding the techniques that make your bread rise, so you can bake & share nourishing bread every day, with the people you love.
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Vanessa with bread mix
vanessa with fresh sourdough

Sourdough Club Subscription Gift Voucher

£99.00 – £199.00

Give the gift of learning how to make sourdough bread. Select, below, either a one month, six month or one year subscription gift. The recipient of the voucher can continue their membership beyond the time of their voucher for a monthly fee, should they wish to.

  • START: As soon as your gift recipient registers
  • LOCATION: Online course
  • VIDEOS: Over 70 detailed video tutorials
  • RECIPES Over 40 recipes & a new ones each month
  • LEVEL: Beginner to Intermediate

 

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SKU: N/A Category: Gift Vouchers
  • Description
  • Additional information

Learn to bake sourdough

Give the gift of learning how to make sourdough bread. Select from a one month, six months or one year Sourdough Club Subscription Gift Voucher. The recipient of the voucher can continue their membership beyond the time of their voucher should they wish to.

Sourdough is the king of bread. Made with flour, water, salt and a starter culture of wild yeast & lactic acid bacteria. Sourdough is not just delicious long slow-fermented bread, it is also more nutritious, and for many people, more easily digested.

 

Join & Learn

The Sourdough Club is unique. At the heart of the club are over 70 video masterclasses, but it’s also an online learning resource and a baking community. Here you can be inspired and learn to bake beautiful bread at your own pace, from absolutely anywhere in the world.

As a member you will:

  • Learn to bake
    sourdough with step-by-step video masterclasses
  • Gain core knowledge from video tutorials, such as understanding the role of gluten, salt, water and flour. You’ll also learn how to add inclusions, what bakers percentages are and how to troubleshoot
  • Bake classic sourdough recipes
  • Read features on grain such as spelt, rye, & other heritage grains
  • Be inspired with regular new recipes
  • Interact with other members in our forum
  • Share your bakes on the club Instagram account & #sourdoughclub
  • Get club discounts
  • Have access to exclusive articles by Vanessa Kimbell on sourdough and gut health
  • Find other members using a member map around the world
  • Receive our regular e-magazine with tips, offers, competitions & giveaways

Important voucher information

You will get a confirmation email of your order. The person receiving the voucher (whether that is you or someone else) will receive a code to use when they register.

If you would like a printable voucher with your unique code, please email info@thesourdoughclub.com. Once you have given the voucher to the recipient all they need to do is subscribe using their code.

Please email info@thesourdoughclub.com for any queries

Please note: if you cannot view the video above, and your recipient lives in the same country as you, then it may be due to your country blocking Vimeo videos. Please try using an appropriate VPN to see this video. Please be aware that much of the Club’s content is via videos and if you cannot see this then you may not get the best value for the subscription.

Additional information

Subscription Length

1 Month, 6 Months, 12 Months

COMING THIS WEEK...COFFEE GIBASSIER⠀⠀⠀⠀⠀ COMING THIS WEEK...COFFEE GIBASSIER⠀⠀⠀⠀⠀⠀⠀⠀⠀
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On Thursday, we'll be sharing our coffee gibassier recipe with @SourdoughClub members. This delicious, sweetened bread from the south of France is made using olive oil instead of butter. It is usually flavoured with orange peel and anise, but my version is a coffee gibassier.⠀⠀⠀⠀⠀⠀⠀⠀⠀
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Surprisingly, coffee can be good for the gut (in sensible amounts). It can help reduce stress in healthy individuals, and could protect the brain from age-related mental deterioration and inflammation. There are studies showing that coffee can lower the risk of type 2 diabetes and may also increase the activity of probiotic Bifidobacteria in the gut.⠀⠀⠀⠀⠀⠀⠀⠀⠀
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This recipe follows our 7 core principles:⠀⠀⠀⠀⠀⠀⠀⠀⠀
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Increase fibre 🌾⠀⠀⠀⠀⠀⠀⠀⠀⠀
Using Botanical Blend No.4 can nourish your gut microbiome⠀⠀⠀⠀⠀⠀⠀⠀⠀
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Increase diversity 🌱⠀⠀⠀⠀⠀⠀⠀⠀⠀
Using a blend also increases the diversity score to 34!⠀⠀⠀⠀⠀⠀⠀⠀⠀
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Ferment 🍞⠀⠀⠀⠀⠀⠀⠀⠀⠀
Sourdough fermentation can increase the bioavailability of all those amazing ingredients within your bake⠀⠀⠀⠀⠀⠀⠀⠀⠀
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Increase levels of antioxidants 🍇⠀⠀⠀⠀⠀⠀⠀⠀⠀
You can do this with the coffee inclusion!⠀⠀⠀⠀⠀⠀⠀⠀⠀
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Increase probiotics in your bakes 🥛⠀⠀⠀⠀⠀⠀⠀⠀⠀
Probiotics have been shown to support stress resilience and mood, and they are contained within the gibassier dough and glaze⠀⠀⠀⠀⠀⠀⠀⠀⠀
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Reduce refined sugar 🍯⠀⠀⠀⠀⠀⠀⠀⠀⠀
This recipe contains coconut sugar in the dough instead of refined sugar⠀⠀⠀⠀⠀⠀⠀⠀⠀
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Make lifestyle changes that support the body as a whole 💚⠀⠀⠀⠀⠀⠀⠀⠀⠀
Mindful eating and mindful baking are great ways to support mental health⠀⠀⠀⠀⠀⠀⠀⠀⠀
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#coffee #gibassier #sweetsourdough #sourdoughbaking #sweetbakes #sweetsourdoughbread #milling #freshlymilled #botanicalblend #fromscratch #unrefined #mockmill
Pre-shape. Last one is a big one. #sourdoughclub # Pre-shape. Last one is a big one. #sourdoughclub #sourdough #shaping
Wow! Let’s all take a moment to admire the crumb Wow! Let’s all take a moment to admire the crumb on this beautiful loaf from @withregram • @spaldacik 🐰 #opencrumb #opencrumbsourdough #sourdoughclub #bakersofinstagram #homebaker #chleba #bread #justbread #breadloaf #homemade #lievitomadre
VIDEO TUTORIALS AND REGULAR NEW RECIPES⠀⠀⠀⠀⠀⠀⠀⠀⠀
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By joining the @SourdoughClub, you and a friend can access more than 70 masterclass video tutorials to help you understand each part of the baking process. @VanessaKimbell will guide you through the key stages of bread making to enhance your knowledge and bring the recipes to life. You will also gain access to regular new recipes that follow our 7 core principles (see Sunday’s post), so there’s always something different to try out as well as working through the basic sourdough lessons.⠀⠀⠀⠀⠀⠀⠀⠀⠀
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FOLLOW THE LINK IN BIO TO GIFT ONE GET ONE FREE ON 12-MONTH SOURDOUGH CLUB MEMBERSHIP⠀⠀⠀⠀⠀⠀⠀⠀⠀
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#sourdough #sourdoughbread #sourdoughstarter #baking #bakingwithlove #isolation #learntobake #bakebread #learnsourdough #sourdoughschool #sourdoughclub #sourdoughbread #sourdough #immuneboosting #specialoffer #digestivehealth #lookafteryourself #comingtogether #bakingwithfriends #NYE #newyearnewyou
Tips for using Walnuts in Sourdough⁣.⁣
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“Growing up in the Dordogne I practically lived off walnuts. They grow everywhere. I planted a walnut tree in the garden when we arrived... in fact, my father in law gave it to us. It’s not big enough to produce more than 4 walnuts a year yet, but I have high hopes.⁣
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There are a few human clinical intervention trials that show a heart-healthy diet with walnuts can lower blood cholesterol levels and they are delicious, however as an inclusion on your bread and one of the drawbacks of using walnuts in sourdough is that they have natural chemical, juglone, which demonstrates antiviral, antibacterial, and antifungal activities, and it is strongest when the nuts are at their freshest and most delicious. It makes sense really - they want to sprout and turn into a tree not become food for fungus... or us for that matter…⁣
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So the best tip I can share is to add them in later.  This way your micro-organisms – i.e. the yeast and the lactic acid bacteria have had plenty of time to develop and adding them in later will not disrupt the gluten structure.⁣”
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Vanessa⁣
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#walnuts #microorganisms #ingredients #sourdough #sourdoughinspiraiton #juglone #cholestral #nutrientdense #digestivehealth #healfromwithin #immunesystem #healyourbody #foodheals #eatwellbewell #healthfirst #healingfoods #mindfulliving #homegrown #growyourownfood #allotmentlife #growfoodnotlawns #eatwhatyougrow #foodforest #selfsustainable #growforit #gardenharvest #ediblelandscaping #kitchengarden #gardentotable
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