The 2lb / 1kg size is ideal for 900g of dough for my sourdough loaves and for cakes ,.  Hand made from black iron, the tin weighs 1.23kg and has internal dimensions of 23cm long x 14cm wide x 8cm high.
A social enterprise where a community of bakers gather and share knowledge
Our small club is run from The Sourdough School and is the alternative way to learn if you cannot attend a course in person. Learn from Dr Vanessa Kimbell how to make the healthiest bread in the world and improve digestion, boost your mood, and connect with a supportive community that’s passionate about baking for better health.
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£38.00
We use these black iron 2lb / 1kg loaf tins all the time here at the school. They are beautifully designed and very durable – even with regular school use they bake perfectly every time. Made by our friends at Netherton Foundry in the heart of England, we’re sure you will love baking with these tins.
The 2lb / 1kg size is ideal for 900g of dough for my sourdough loaves and for cakes ,.  Hand made from black iron, the tin weighs 1.23kg and has internal dimensions of 23cm long x 14cm wide x 8cm high.