How to make the most of your Challenger Bread Pan. This lesson will teach you how best to use your pan in a safe and efficient way. Learn how to manage temperatures when using the pan and achieve different crusts on your bread. To continue reading, subscribe now for unlimited access. Subscribe
Tips On How To Use A Challenger Bread Pan
Learning Objective
In this lesson, you will learn how to use your Challenger Bread Pan to bake your sourdough bread. You will find out how to transfer your bread to the pan, how to bake it and how to achieve a variety of crusts to suit your preference.
Learning Outcome
You will now be more confident in using a Challenger Bread Pan safely and efficiently for your bakes. You will be able to use it in a way that suits your oven and the kind of loaf you want to achieve.
All reasonable care is taken when writing about health aspects of bread, but the information it contains is not intended to take the place of treatment by a qualified medical practitioner. You must seek professional advice if you are in any doubt about any medical condition. Any application of the ideas and information contained on this website is at the reader's sole discretion and risk.
