The Sourdough Club

Baking as Lifestyle Medicine

Our small club is run from The Sourdough School and is the alternative way to learn if you cannot attend a course in person. Learn from Dr Vanessa Kimbell how to make the healthiest bread in the world and improve digestion, boost your mood, and connect with a supportive community that’s passionate about baking for better health.
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Sourdough Pastry Beef Pie

Learning Objective

You will learn how to use your Savoury Sourdough Pastry and Beef Bone Broth to make a Sourdough Pastry Beef Pie.

Learning Outcome

You will understand how to make a Sourdough Beef Pie and know how to incorporate leftovers to reduce food waste.

With a delicious crumbly Savoury Sourdough Pastry topping, this is a really great way to use up any leftover meat from a roast as well as using all the leftover bones from the joint to make your own Beef Bone Broth for the rich gravy filling. To access this sourdough pastry beef pie recipe and get UNLIMITED access to the most comprehensive online library of video tutorials, recipes, experts and tips, subscribe now to The Sourdough Club. Learn to make Sourdough and we'll send you a free starter to get you going. Start your journey today & discover why sourdough is the healthiest bread. Find out more about how sourdough is the healthiest bread, and apply our 7 core principles to your baking to help your digestion & benefit your overall health & wellbeing.  There is a world of information inside the club with core knowledge, so you learn to understand sourdough and a have whole community of bakers to support you. It's alive with baking and conversations, with the latest research, tips, regular inspiring recipes and brilliant webinars, an interactive forum, book club, as well as discounts for members.  You also get updates with news to be in the know before anyone else about the latest books by Vanessa Kimbell, and courses at the Sourdough School. To join the Sourdough Club click here If you are not able to join at the moment then please subscribe to our Sourdough Club magazine and keep up to date In the meantime, please do follow us on Instagram & Facebook LOVE BAKE NOURISH        

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All reasonable care is taken when writing about health aspects of bread, but the information it contains is not intended to take the place of treatment by a qualified medical practitioner. You must seek professional advice if you are in any doubt about any medical condition. Any application of the ideas and information contained on this website is at the reader's sole discretion and risk.

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