The Sourdough Club

Learn the Art and Science of Baking, Eating, and Sharing Bread as Lifestyle Medicine

The Sourdough Club is dedicated to promoting health through baking. It's a beautiful community learning space, connecting creative bakers with curious and kind-hearted people who care deeply about the environment and love to bake, eat, and share bread as lifestyle medicine.
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Cheese & Onion Potato Flatbreads

Cheese & Onion Potato Sourdough Flatbreads

Learning Objective

You will learn how to add the inclusions of cheese, onion and potato to make these sourdough flatbreads.

Learning Outcome

You will understand how to make sourdough flatbreads with a hearty filling.

This is a recipe I turn to in the cooler months – there's something about the combination of bread, cheese and potato that is comforting and warming. They make a great addition to a packed lunch. To learn how to make these sourdough flat breads and get UNLIMITED access to the most comprehensive online library of video tutorials, recipes, experts and tips, subscribe now to The Sourdough Club. Learn to make sourdough and we'll send you a free starter to get you going. Start your journey today & discover why sourdough is the healthiest bread. Find out more about how sourdough is the healthiest bread, and apply our 7 core principles to your baking to help your digestion & benefit your overall health & wellbeing.  There is a world of information and core knowledge inside the club, and you will be supported by a whole community of bakers as you learn. The club is alive with baking and conversations: discover the latest research, tips, enjoy regular inspiring recipes and brilliant webinars, explore our interactive forum, join our new book club, and get access to member discounts.  You will also get updates with news to be in the know before anyone else about the latest books by Vanessa Kimbell and the courses on offer at the Sourdough School. To join the Sourdough Club, click here. If you are not able to join at the moment, then please subscribe to our Sourdough Club magazine and keep up to date. In the meantime, please do follow us on Instagram & Facebook.   LOVE BAKE NOURISH    

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All reasonable care is taken when writing about health aspects of bread, but the information it contains is not intended to take the place of treatment by a qualified medical practitioner. You must seek professional advice if you are in any doubt about any medical condition. Any application of the ideas and information contained on this website is at the reader's sole discretion and risk.

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